US · guidance
CMS SOM App. H, Tag V130
CDC RR-05 Requirements as Adopted by Reference 42 CFR 494.30 (a)(1)(i)
Isolation of HBV+ Patients
To isolate HBsAg positive patients… dedicate machines, equipment, instruments, supplies,
and medications that will not be used by HBV susceptible patients.
Interpretive Guidance § 494.30(a)(1)(i)
Separate dedicated supplies and equipment, including blood glucose monitors, must be used to
provide care to the HBV+ patient. All supplies used in the isolation room/area, such as clamps,
blood-pressure cuffs, testing reagents, etc., should be labeled “isolation” and not routinely
removed from the isolation room/area.
Refillable concentrate containers must be surface disinfected at the completion of each
treatment. They may be kept in the isolation area and refilled at the door or removed for
cleaning and disinfection. In the disinfection area, the “isolation” container(s) and pick-up
tube(s) must be segregated in a dedicated, designated area away from all other containers and
pick-up tubes. If the container/pick-up tube is to be rotated out of the isolation area, it must be
bleached before subsequent use.
Separate gowns should be used in the isolation area and removed before leaving the isolation
area/room. Anyone entering the isolation area/room during the patient’s treatment must wear a
protective gown.
HBV+ patients must undergo dialysis on dedicated machines. Due to the risk of cross-contamination, facilities should avoid switching equipment used for HBV+ patients for use with
HBV- patients.
Equipment used by HBV+ patients should be reserved for them unless repair or maintenance is
needed or until all HBV+ patients have been discharged.
Based on CDC guidance, dialyzers for HBV+ patients must not be reused. Refer to V301 under
Reuse.
When the machine is no longer dedicated to an HBV+ patient, its internal pathways can be
disinfected using conventional protocols, its external surfaces can be cleaned and disinfected,
and it can be returned to general use.
Page 25 of 420
History
Rev.
Provenance
- Source
- cms.gov
- Retrieved
- 2026-07-22
- Edition
- som-2026-07-22
- Content hash
79c813c60f6580071b63264324642d97811df8f987e003bb7010dc3e5a99d1bf
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